Sucralose (E955)

Sucralose (E955) is one of the markers Open Food Facts uses to classify a food as ultra-processed (NOVA group 4).

What it is and why it counts

Sucralose is a sweetener made by chlorinating sugar. It is about 600 times sweeter than sugar.

Cosmetic additives

NOVA calls these additives "cosmetic": they change how a product looks, feels or tastes rather than keeping it safe to eat. Their presence is one of the two defining signs of an ultra-processed food.

Function

Sweetener
Sweeteners are substances used to impart a sweet taste to foods or in table-top sweeteners.

Functional class definitions from the EU food additives regulation, via Open Food Facts.

More about sucralose (E955) on Wikidata

Where it turns up

Sucralose (E955) appears in 1,287 of the 40,000 products on this site (3%).

Products containing sucralose (E955)

Showing the 60 most popular of 1,287.

How the NOVA classification works