Is have wich yfood® THIS IS Fall FOOD READY-TO-DRINK ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 43 ingredients
- 2 additives
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Ingredients
Ultra-processing Processing
Semi-skimmed milk, water, milk protein (ultra-processing marker), vegetable oils (processing marker) (rapeseed vegetable oils, vegetable oil (sunflower coconut vegetable oil), s), milk powder (processing marker), gluten-free gat fibre, soluble corn fibre (ultra-processing marker), rice, rice flour, rice starch (processing marker), rice syrup, banana powder 0.1% vita mins, D, E, K, C, thiamin, niacin, B6, folic acid, B12, biotin, pantothenic acid, minerals (magnesium oxide, ferric pyrophosphate, zinc sulphate, cupric sulphate, manganese sulphate, sodium selenite, chromium chlo ride and its hexahydrate, sodium molybdate, potassium iodide (processing marker)), maltodextrin (ultra-processing marker), sucralose (ultra-processing marker), flavourings (ultra-processing marker), gellan gum processed euchema seaweed, lecithins (ultra-processing marker), lactase
Additives: E322 Lecithins , E955 Sucralose
As written on the pack
Semi-skimmed milk, water, milk protein, vegetable oils (rapeseed, sunflower coconut milk powder, gluten-free gat fibre, soluble corn fibre, rice powder (rice flour, rice starch, rice syrup, banana powder 0.1% vita mins (A, D, E, K, C, thiamin, niacin, B6, folic acid, B12, biotin, pantothenic acid, minerals (magnesium oxide, ferric pyrophosphate, zinc sulphate, cupric sulphate, manganese sulphate, sodium selenite, chromium chlo ride and its hexahydrate, sodium molybdate, potassium iodide), maltodextrin, sweetener sucralose; flavourings, stabilisers: gellan gum processed euchema seaweed; emulsifier: lecithins; lactase.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- E955 Sucralose Sucralose is a sweetener made by chlorinating sugar.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
- Milk proteins Milk proteins are proteins separated from milk, such as caseinates and whey protein concentrates, added to adjust texture or raise protein content.
- Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Meals Products in the category "Meals" are at least group 3.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.
Among 405 dairy drinks
From least to most processed, this one ranks 329th. 80% of the dairy drinks here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4260556631196, last edited 15 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.