Is Bread Of The World Hvitløksbrød ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- Emulsifier
- E170 Calcium carbonates
- E471 Mono- and diglycerides of fatty acids
- E481 Sodium stearoyl-2-lactylate
- 34 ingredients
- 5 additives
- Nutri-Score D
Less processed breads
-
Crafted Signature Sourdough Bread
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7 ingredients · no additives
NOVA group
1
-
Slow Fermented White Sourdough Toastie Loaf
Co-op Irresistible
9 ingredients · no additives
NOVA group
1
-
Zephyrhills
Zephyrhills
4 ingredients · 2 additives
NOVA group
1
-
Rye sourdough flatbread - M&S Food
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7 ingredients · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
bröd (processing marker) 80% (vetemjöl, vatten, durumvetemjöl, rapsolja, jäst, salt med t tillsatt jod, socker (processing marker), emulgeringsmedel (ultra-processing marker) (e481 (ultra-processing marker)), stabiliseringsmedel (e170 (ultra-processing marker)), surhetsreglerande medel (e341), antioxidationsmedel (e300)), smör (processing marker), margarin (vegetabiliska oljor (processing marker) (kokos, raps), vatten, emulgeringsmedel (ultra-processing marker) (e471 (ultra-processing marker)), salt (processing marker)), vitlöks 0.7%, vatten, salt med tillsatt jod (processing marker), lökpulver, persilja, Kan innahålla spår av ägg, soja, senap, sesamfrö
Additives: E170 Calcium carbonates , E300 Ascorbic acid , E341 Calcium phosphates , E471 Mono- and diglycerides of fatty acids , E481 Sodium stearoyl-2-lactylate
As written on the pack
80 % bröd (vetemjöl, vatten, durumvetemjöl, rapsolja, jäst, salt med t tillsatt jod, socker, emulgeringsmedel (E 481), stabiliseringsmedel (E 170), surhetsreglerande medel (E 341), antioxidationsmedel (E 300)), smör, margarin (vegetabiliska oljor (kokos, raps), vatten, emulgeringsmedel (E471), salt), 0,7 % vitlöksgranulat, vatten, salt med tillsatt jod, lökpulver, persilja. Kan innahålla spår av ägg, soja, senap och sesamfrö.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E170 Calcium carbonates Calcium carbonate is chalk.
- E471 Mono- and diglycerides of fatty acids Mono- and diglycerides of fatty acids are made from fats and glycerol.
- E481 Sodium stearoyl-2-lactylate Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
6 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salty snacks Products in the category "Salty snacks" are at least group 3.
- Butter Butter, the fat churned from cream.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Bread An ingredient mostly produced industrially and rarely used in home kitchens.
Among 2,390 breads
From least to most processed, this one ranks 1916th. 71% of the breads here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 7042961003334, last edited 16 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.