Is Cucina Pesto ultra-processed?

190 g Green pestos Sold in the United Kingdom and Ireland

Pack of Cucina Pesto

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 23 ingredients
  • 4 additives
  • Nutri-Score D

Less processed green pestos

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

basil 46%, Sunflower Oil (processing marker), Dried Glucose Syrup (ultra-processing marker), grana padano cheese (processing marker) 5%, Grana Padano Cheese (processing marker), Preservative (processing marker) (Lysozyme, Egg), cashew nuts 5%, Potato Flakes, Salt (processing marker), Extra Virgin Olive Oil (processing marker), Garlic Puree (Garlic, Water, Acidity Regulators (Lactic Acid), Citric Acid), pecorino romano cheese (processing marker), Pine Nuts, Acidity Regulator, Lactic Acid Antioxidant (Ascorbic Acid)

Additives: E1105 Lysozyme , E270 Lactic acid , E300 Ascorbic acid , E330 Citric acid

As written on the pack

BASIL (46%), Sunflower Oil, Dried Glucose Syrup, GRANA PADANO CHEESE (5%) (Grana Padano Cheese (Milk), Preservative: Lysozyme (Egg, CASHEW NUTS (5%), Potato Flakes, Salt, Extra Virgin Olive Oil, Garlic Puree (Garlic, Water, Acidity Regulators: Lactic Acid, Citric Acid), PECORINO ROMANO CHEESE (MILK) (0.5%), Pine Nuts, Acidity Regulator. Lactic Acid Antioxidant: Ascorbic Acid

What makes it ultra-processed

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
  • Glucose syrup Glucose syrup is cheap, keeps products moist and stops sugar from crystallising.
4 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Preservative Preservatives slow spoilage by microbes.
  • Salt Salt, added for taste and preservation.
  • Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
  • Cheese Cheese is milk preserved with salt, cultures and rennet.

How the NOVA groups work

Among 79 green pestos

From least to most processed, this one ranks 70th. 49% of the green pestos here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 79 green pestos, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 4061459768732, last edited 25 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.