Is Rana Basil Pesto ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 24 ingredients
- 1 additive
- Nutri-Score E
Less processed green pestos
-
Basil Pesto
Kirkland Signature
21 ingredients · 1 additive
NOVA group
3
-
Vegan Kale, Cashew & Basil Pesto
Trader Joe's
13 ingredients · no additives
NOVA group
3
-
Classic Pesto Classique
Filippo Berio
15 ingredients · 1 additive
NOVA group
3
-
Alla Genovese Pesto Sauce
Priano
15 ingredients · 1 additive
NOVA group
3
Ingredients
Ultra-processing Processing
sauce (processing marker) (basil, sunflower oil (processing marker), salt (processing marker)), sunflower oil (processing marker), parmesan cheese (processing marker) (part-skimmed milk, salt (processing marker), enzymes), extra virgin olive oil (processing marker), pecorino romano cheese (processing marker) (sheep milk, salt (processing marker), rennet), pine nuts, lactose (ultra-processing marker), garlic, potatoes, nonfat dry milk (processing marker), vegetable fiber (ultra-processing marker), lactic acid, natural flavor (ultra-processing marker), ascorbic acid, spice
Additives: E270 Lactic acid
As written on the pack
SAUCE (BASIL, SUNFLOWER OIL, SALT), SUNFLOWER OIL, PARMESAN CHEESE (PART-SKIMMED MILK, SALT, ENZYMES), EXTRA VIRGIN OLIVE OIL, PECORINO ROMANO CHEESE (SHEEP MILK, SALT, RENNET), PINE NUTS, LACTOSE, GARLIC, DEHYDRATED POTATOES, NONFAT DRY MILK, VEGETABLE FIBER, LACTIC ACID, NATURAL FLAVOR, ASCORBIC ACID, SPICE.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Lactose Lactose is milk sugar, crystallised industrially from whey, a by-product of cheese making.
- Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Sauce A prepared sauce used as an ingredient.
- Cheese Cheese is milk preserved with salt, cultures and rennet.
- Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.
Among 79 green pestos
From least to most processed, this one ranks 72nd. 49% of the green pestos here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0877448001629, last edited 16 May 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.