Is Wish-Bone Balsamic Vinaigrette Dressing ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 17 ingredients
- 5 additives
Less processed vinaigrettes
-
Balsamic Vinaigrette & Marinade
Primal Kitchen
11 ingredients · no additives
NOVA group
3
-
Ginger Vinaigrette
Little Salad Bar
13 ingredients · no additives
NOVA group
3
-
Apple Thyme Vinaigrette
Aldi
11 ingredients · no additives
NOVA group
3
-
French style vinaigrette
Sainsburys
18 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
water, balsamic vinegar (wine vinegar, concentrated grape must, caramel color), soybean oil (processing marker), sugar (processing marker), salt (processing marker), extra virgin olive oil (processing marker) 2%, spice, xanthan gum (ultra-processing marker), natural flavor (ultra-processing marker), annatto (color (ultra-processing marker)), sodium benzoate, sorbic acid, calcium disodium edta
Additives: E150c Ammonia caramel , E200 Sorbic acid , E211 Sodium benzoate , E385 Calcium disodium ethylenediaminetetraacetate , E415 Xanthan gum
As written on the pack
WATER, BALSAMIC VINEGAR (WINE VINEGAR, CONCENTRATED GRAPE MUST, CARAMEL COLOR), SOYBEAN OIL, SUGAR, SALT, EXTRA VIRGIN OLIVE OIL 2%, SPICE, XANTHAN GUM, NATURAL FLAVOR, ANNATTO EXTRACT (COLOR), SODIUM BENZOATE, SORBIC ACID, CALCIUM DISODIUM EDTA.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E150c Ammonia caramel Ammonia caramel is a brown colour made by heating sugars with ammonia compounds.
- E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 29 vinaigrettes
From least to most processed, this one ranks 27th. 83% of the vinaigrettes here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0041321009754, last edited 1 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.