Is Pure Protien Chew chocolate chip ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 36 ingredients
- 9 additives
Less processed protein bars
Ingredients
Ultra-processing Processing
Protein Blend (Soy Protein Isolate, Whey Protein (ultra-processing marker), Hydrolyzed Collagen, Glycerine (ultra-processing marker), Milk Protein Isolate (ultra-processing marker)), Syrup, Maltitol (ultra-processing marker), Whey (ultra-processing marker), Water, Maltodextrin (ultra-processing marker), Fractionated Palm Kernel Oil, Sugar (processing marker), Whey Protein (ultra-processing marker), Canola Oil, Natural Flavors (ultra-processing marker), Chocolate Liquor (ultra-processing marker), Cocoa Butter (ultra-processing marker), Tapioca Starch (processing marker), Cocoa (ultra-processing marker), Calcium Carbonate (ultra-processing marker), Soy Lecithin (ultra-processing marker), Butter (processing marker), Butterfat, Xanthan Gum (ultra-processing marker), Salt (processing marker), Peanut Flour, Sucralose (ultra-processing marker), Almond Butter, Tocopherols (almond), ingredients, Made in a facility that also processes other tree nuts, egg, wheat, and sesame
Additives: E170 Calcium carbonates , E170i Calcium carbonate , E306 Tocopherol-rich extract , E322 Lecithins , E322i Lecithin , E415 Xanthan gum , E422 Glycerol , E955 Sucralose , E965 Maltitol
As written on the pack
Protein Blend (Soy Protein Isolate, Whey Protein Concentrate, Hydrolyzed Collagen, Glycerine, Milk Protein Isolate), Syrup, Maltitol, Whey Syrup, Water, Maltodextrin, Fractionated Palm Kernel Oil, Sugar, Whey Protein Concentrate, Canola Oil, Natural Flavors, Chocolate Liquor, Cocoa Butter, Tapioca Starch, Cocoa (Processed With Alkali), Calcium Carbonate, Soy Lecithin, Butter, Butterfat, Xanthan Gum, Salt, Partially Defatted Peanut Flour, Sucralose, Almond Butter, Tocopherols. Contains milk, soy, peanut, and tree nut (almond) ingredients. Made in a facility that also processes other tree nuts, egg, wheat, and sesame.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E170 Calcium carbonates Calcium carbonate is chalk.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
- E422 Glycerol Glycerol is a sweet-tasting liquid used to keep products moist and soft.
- E955 Sucralose Sucralose is a sweetener made by chlorinating sugar.
- E965 Maltitol Maltitol is a sugar alcohol made from starch, used as a sweetener in "no added sugar" sweets and chocolate.
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- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
- Milk proteins Milk proteins are proteins separated from milk, such as caseinates and whey protein concentrates, added to adjust texture or raise protein content.
- Whey Whey is the liquid left over from cheese making, usually dried into a powder and used as a cheap source of milk solids, protein and lactose.
- Cocoa An ingredient mostly produced industrially and rarely used in home kitchens.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 426 protein bars
From least to most processed, this one ranks 397th. 93% of the protein bars here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0749826001944, last edited 29 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.