Is it ultra-processed?
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Is Myprotein Layered Bar White Gold Flavour ultra-processed?

Protein bars Sold in the United Kingdom

Pack of Myprotein Layered Bar White Gold Flavour

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 29 ingredients
  • 9 additives

Less processed protein bars

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Isomalto-Oligosaccharides (A Source of Glucose), Vegetable Glycerol, Soy Isolate Vega (Dils, Rapeseed), Palm, Palm Kernel, Shea, Maltitol, Sucralose, Milk Protein Concentrate, Whey Protein, Hydrolyse Colle Oligose, Calcium Caseinate, Sugar, Natural Flavourings, Cocoa Mass, Tapioca Starch, Salt, mono- and Diglycerides of Fatty Acids Sub Lecithin, Soya Lecithin, Dried Whole Milk, Cocoa Butter, Plain Caramel, Beta Carotene, Pectin, Flavouring, Natura

Additives: E150a Plain caramel , E160a Carotene , E160ai Beta-carotene , E322 Lecithins , E322i Lecithin , E422 Glycerol , E440 Pectins , E955 Sucralose , E965 Maltitol

Also detected, but not matched to one ingredient: E422 Glycerol.

As written on the pack

Isomalto-Oligosaccharides (A Source of Glucose), Humectant (Vegetable Glycerol), Soy Isolate Vega: Dils (Rapeseed, Palm, Palm Kernel, Shea), Sweeteners (Maltitol, Sucralose), Milk Protein Concentrate, Whey Protein Concentrate (Milk), Hydrolyse Colle Oligose, Calcium Caseinate (Milk), Sugar, Natural Flavourings, Cocoa Mass, Tapioca Starch, Salt, Emulsifiers (Mono-and Diglycerides of Fatty Acids Sub Lecithin, Soya Lecithin), Dried Whole Milk, Cocoa Butter, Colours (Plain Caramel, Beta Carotene), Gelling Agent (Pectin), Flavouring, Natura

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E150a Plain caramel Plain caramel is a brown colour made by heating sugars.
  • E160a Carotene Carotenes are orange-yellow pigments, either synthesised or extracted from carrots, algae or palm oil.
  • E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
  • E422 Glycerol Glycerol is a sweet-tasting liquid used to keep products moist and soft.
  • E440 Pectins Pectins are gelling agents extracted from citrus peel or apple pomace.
  • E955 Sucralose Sucralose is a sweetener made by chlorinating sugar.
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  • E965 Maltitol Maltitol is a sugar alcohol made from starch, used as a sweetener in "no added sugar" sweets and chocolate.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
  • Sweetener Sweeteners give sweetness with few or no calories, many at hundreds of times the strength of sugar.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Milk proteins Milk proteins are proteins separated from milk, such as caseinates and whey protein concentrates, added to adjust texture or raise protein content.
6 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salt Salt, added for taste and preservation.
  • Starch Starch extracted from cereals or potatoes, used to thicken.
  • Sugar Sugar refined from sugar cane or beet.
  • Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
  • Sweet snacks Products in the category "Sweet snacks" are at least group 3.
  • Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.

How the NOVA groups work

Among 426 protein bars

From least to most processed, this one ranks 375th. 93% of the protein bars here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 426 protein bars, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5056281108947, last edited 7 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • General information, not medical or dietary advice. Check the pack if you have an allergy.