Is Kroger Honey Wheat Bread ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 25 ingredients
- 4 additives
- Nutri-Score C
Less processed white breads
-
White Ciabattin
Jason's Sourdough
9 ingredients · no additives
NOVA group
3
-
Thick Sliced White Bread
Warburtons
22 ingredients · 1 additive
NOVA group
3
-
Popcorn
Lesser Evil Snacks
4 ingredients · no additives
NOVA group
3
-
100% whole wheat bread
United States Bakery
19 ingredients · 2 additives
NOVA group
3
Ingredients
Ultra-processing Processing
whole wheat flour, flour (wheat flour, malted barley, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, honey (processing marker), yeast, sugar (processing marker), contains 2% and less of (wheat gluten (ultra-processing marker)), salt (processing marker), soybean oil (processing marker), sodium stearoyl lactylate (ultra-processing marker), calcium sulfate, ammonium sulfate, sucralose (ultra-processing marker), ascorbic acid, enzymes, calcium propionate (preservative (processing marker))
Additives: E282 Calcium propionate , E481 Sodium stearoyl-2-lactylate , E517 Ammonium sulphate , E955 Sucralose
As written on the pack
whole wheat flour, enriched flour (wheat flour, malted barley, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, honey, yeast, sugar. contains 2% or less of: wheat gluten, salt, soybean oil, sodium stearoyl lactylate, calcium sulfate, ammonium sulfate, sucralose, ascorbic acid, enzymes, calcium propionate (preservative).
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E481 Sodium stearoyl-2-lactylate Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
- E955 Sucralose Sucralose is a sweetener made by chlorinating sugar.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Gluten Wheat gluten, sold as "vital wheat gluten", is the protein washed out of wheat flour.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Honey Honey, used as a sweetener.
- Preservative Preservatives slow spoilage by microbes.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 367 white breads
From least to most processed, this one ranks 178th. 86% of the white breads here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0011110084491, last edited 16 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.