Is Kellogs Nutrigrain ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 27 ingredients
- 3 additives
- Nutri-Score D
Less processed cereal flakes
-
Australian Rolled Oats
Woolworths
1 ingredient · no additives
NOVA group
1
-
Wholegrain Oats
Harraways
1 ingredient · no additives
NOVA group
1
-
Crispy flakes of whole wheat and wheat bran
Kellogg's All-Bran
13 ingredients · no additives
NOVA group
3
-
Corn flakes encrusted with nuts and honey
Kellogg's
16 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
cereals 51% (wheat flour, maize flour), sugar (processing marker), wheat protein, maltodextrin (ultra-processing marker), molasses (processing marker), oat fibre (ultra-processing marker), vegetable gum (acacia gum (ultra-processing marker)), salt (processing marker), barley malt extract, minerals (calcium carbonate, iron, zinc oxide), raising agent (potassium bicarbonate), natural flavours (ultra-processing marker), natural colours (ultra-processing marker) (paprika, turmeric), vitamins, niacin, vitamin b6, riboflavin, folate
Additives: E414 Acacia gum , E501 Potassium carbonates , E501ii Potassium hydrogen carbonate
As written on the pack
cereals (51%) (wheat flour, oatmeal [contains oats], maize flour), sugar, wheat protein, maltodextrin, molasses, oat fibre, vegetable gum (acacia gum), salt, barley malt extract, minerals (calcium carbonate, iron, zinc oxide), raising agent (potassium bicarbonate), natural flavours, natural colours (paprika, turmeric), vitamins (niacin, vitamin b6, riboflavin, folate). contains wheat, gluten. may contain peanuts, tree nuts.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E414 Acacia gum Gum arabic (acacia gum) is the hardened sap of acacia trees, used to stabilise flavour emulsions in soft drinks and to coat sweets.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
- Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
Among 332 cereal flakes
From least to most processed, this one ranks 328th. 27% of the cereal flakes here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 9310055105942, last edited 6 October 2024), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.