Apricot jams, from least to most processed

We track 16 apricot jams, 94% of them ultra-processed. The least processed is Apricot jam.

What makes apricot jams ultra-processed

The signs of ultra-processing found most often, and the share of apricot jams that contain each:

Processed food (1)

  1. 1 Apricot jam Den Gamle Fabrik · 380g NOVA group 3

Ultra-processed food (15)

  1. 2 Apricot Jam Bonne Maman · 250ml NOVA group 4
  2. 3 Bonne maman apricot extra jam Bonne Maman · 370 g NOVA group 4
  3. 4 thick apricot St. Dalfour · 284 g NOVA group 4
  4. 5 Apricot Fruit Spread St Dalfour · 284 g NOVA group 4
  5. 6 Ekologisk aprikosmarmelad ICA NOVA group 4
  6. 7 Best Of Apricot Hartleys · 300g NOVA group 4
  7. 8 Jam apricot intense - bonne maman 335 g NOVA group 4
  8. 9 Apricot Conserve Aldi · 340 g NOVA group 4
  9. 10 Golden apricot conserve Specially Selected · 340 g NOVA group 4
  10. 11 Apricot conserve Asda · 370g NOVA group 4
  11. 12 Apricot jam Marks & Spencer NOVA group 4
  12. 13 Apricot conserve Sainsbury's NOVA group 4
  13. 14 Aprikosmarmelad Coop · 400 g NOVA group 4
  14. 15 Aprikosmarmelad Jacobs · 225 g NOVA group 4
  15. 16 Apricot jam Lidl NOVA group 4

Within each group, products with fewer signs of ultra-processing, additives and ingredients come first. This ordering is ours, for comparison; it is not part of NOVA.