Is White's Wild Fruit Crunch Toasted Oats ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 24 ingredients
- No additives
- Nutri-Score C
Less processed breakfast cereals
Ingredients
Ultra-processing Processing
Oat Flakes 40%, Sugar (processing marker), Rapeseed Oil, Wheat Flakes, Glucose Syrup (ultra-processing marker), Wheat Flakes (Wheat, Barley Malt Extract), Crisp Rice (Rice Flour, Wheat Flour, Barley Malt Extract), Cornflakes (Maize, Sugar (processing marker), Barley Malt Extract, Salt (processing marker)), Desiccated Coconut, Chicory Fibre (ultra-processing marker), Berry 2% (Raspberries, Blackberries, Strawberries), Natural Flavouring (ultra-processing marker)
As written on the pack
Oat Flakes (40%), Sugar, Rapeseed Oil, Wheat Flakes, Glucose Syrup, Toasted Wheat Flakes (Wheat, Barley Malt Extract), Crisp Rice (Rice Flour, Wheat Flour, Barley Malt Extract), Cornflakes (Maize, Sugar, Barley Malt Extract, Salt), Desiccated Coconut, Chicory Fibre, Freeze Dried Berry Pieces (2%) (Raspberries, Blackberries, Strawberries), Natural Flavouring.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- Glucose syrup Glucose syrup is cheap, keeps products moist and stops sugar from crystallising.
- Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
Among 1,869 breakfast cereals
From least to most processed, this one ranks 1621st. 60% of the breakfast cereals here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5011371000693, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.