Is Trident Watermelon Twist ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 16 ingredients
- 14 additives
Less processed confectioneries
Ingredients
Ultra-processing Processing
sorbitol (ultra-processing marker), gum base, xylitol (ultra-processing marker), maltitol syrup (ultra-processing marker), NATURAL and ARTIFICIAL FLAVOR (ultra-processing marker), mannitol (ultra-processing marker), acesulfame potassium 2%, aspartame (ultra-processing marker), BHT (to maintain freshness (processing marker)), citric acid, glycerin (ultra-processing marker), malic acid, red 40 lake (ultra-processing marker), soy lecithin (ultra-processing marker), sucralose (ultra-processing marker)
Additives: E129 Allura red , E296 Malic acid , E321 Butylated hydroxytoluene , E322 Lecithins , E322i Lecithin , E330 Citric acid , E420 Sorbitol , E421 Mannitol , E422 Glycerol , E951 Aspartame , E955 Sucralose , E965 Maltitol , E965ii Maltitol syrup , E967 Xylitol
As written on the pack
SORBITOL, GUM BASE, XYLITOL, MALTITOL SYRUP, NATURAL AND ARTIFICIAL FLAVOR, MANNITOL; ACESULFAME POTASSIUM 2%, ASPARTAME, BHT (TO MAINTAIN FRESHNESS), CITRIC ACID, GLYCERIN, MALIC ACID, RED 40 LAKE, SOY LECITHIN, SUCRALOSE.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E129 Allura red Allura red AC is a synthetic red azo dye (FD&C Red No. 40 in the US).
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- E420 Sorbitol Sorbitol is a sugar alcohol used as a sweetener and to keep products moist.
- E421 Mannitol Humectants are substances which prevent foods from drying out by counteracting the effect of an atmosphere having a low degree of humidity, or promote the dissolution of a powder in an aqueous medium.
- E422 Glycerol Glycerol is a sweet-tasting liquid used to keep products moist and soft.
- E951 Aspartame Aspartame is a synthetic sweetener about 200 times sweeter than sugar, used in diet drinks and sugar-free products.
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- E955 Sucralose Sucralose is a sweetener made by chlorinating sugar.
- E965 Maltitol Maltitol is a sugar alcohol made from starch, used as a sweetener in "no added sugar" sweets and chocolate.
- E967 Xylitol Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
2 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Preservative Preservatives slow spoilage by microbes.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
Among 76 sugar-free chewing gum
From least to most processed, this one ranks 42nd. 99% of the sugar-free chewing gum here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0012546011136, last edited 25 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.