Is Sainsbury's Skinless and boneless mackerel fillets in a tomato sauce ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 4 ingredients
- No additives
- Nutri-Score B
Less processed mackerel fillets
-
Mackerel In Spring Water
Tesco
2 ingredients · no additives
NOVA group
1
-
Mackerel Fillets In Spring Water
Nixe
2 ingredients · no additives
NOVA group
1
-
Mackerel fillets in spring water
Waitrose
2 ingredients · no additives
NOVA group
1
-
Mackerel Fillets
Morrisons
2 ingredients · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
Mackerel 56%, Water, Tomato Purée 18%, Salt (processing marker)
As written on the pack
Mackerel (56%), Water, Tomato Purée (18%), Salt.
What makes it processed
Culinary ingredients
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
Among 56 mackerel fillets
From least to most processed, this one ranks 25th. 4% of the mackerel fillets here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 00080477, last edited 7 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.