Is Sainsbury's Sainbury’s wholegrain malties ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 16 ingredients
- No additives
- Nutri-Score A
Less processed extruded cereals
Ingredients
Ultra-processing Processing
Wholewheat, Sugar (processing marker), Barley Malt Extract, Invert Sugar Syrup (ultra-processing marker), Salt (processing marker), Vitamins and Mineral Mix, Niacin, Thiamin, Iron, vitamins, vitamin D, Vitamin B12, Pantothenic Acid, Riboflavin, Folic Acid, Vitamin B6
As written on the pack
Wholewheat, Sugar, Barley Malt Extract, Invert Sugar Syrup, Salt, Vitamins and Mineral Mix (Niacin, Thiamin, Iron, Vitamin D, Vitamin B12, Pantothenic Acid, Riboflavin, Folic Acid, Vitamin B6).
What makes it ultra-processed
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Invert sugar Invert sugar is ordinary sugar split into glucose and fructose with acid or enzymes.
Among 373 extruded cereals
From least to most processed, this one ranks 152nd. 64% of the extruded cereals here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 01242942, last edited 26 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.