Is Parma Ham ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 2 ingredients
- No additives
- Nutri-Score E
Less processed meats and their products
-
Chicken Tenders
Crackin' Classic
15 ingredients · no additives
NOVA group
1
-
Mr Ridiculously Good's Smooth Tomato Bolognese
Heinz
15 ingredients · no additives
NOVA group
1
-
Buttermilk Chicken Tenders
M&S
16 ingredients · 2 additives
NOVA group
1
-
Taste Buds Chicken Teddies
Marks & Spencer
12 ingredients · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
pork leg, sea salt (processing marker)
As written on the pack
pork leg, sea salt.
What makes it processed
Culinary ingredients
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
Category rules
Open Food Facts puts every product in this category in at least this group.
- Prepared meats Products in the category "Prepared meats" are at least group 3.
Among 10 parma ham
From least to most processed, this one ranks 6th. 0% of the parma ham here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5000128897136, last edited 10 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.