Is Myprotein Creatine Monohydrate ultra-processed?

Bodybuilding supplements Sold in Sweden, France and Spain

Pack of Myprotein Creatine Monohydrate

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 19 ingredients
  • 7 additives

Less processed bodybuilding supplements

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Creatine Monohydrate, Bulking Agent (ultra-processing marker) (Microcrystalline Cellulose (ultra-processing marker)), Anti-Caking Agents (processing marker) (Stearic Acid, Magnesium Stearate, Silicon Dioxide (ultra-processing marker)), Glazing Agents (ultra-processing marker) (Hydroxypropyl Methylcellulose (ultra-processing marker), Glycerine (ultra-processing marker), Carnuaba Wax), allergens (Produced in a facility which also handles milk, suggested use), Consume 3 tablets, once daily, important information (Do not exceed the stated recommended daily dose, This product is a food supplement and therefore should not be used as a substitute for a varied diet and a healthy lifestyle)

Additives: E422 Glycerol , E460 Cellulose , E460i Microcrystalline cellulose , E464 Hydroxypropyl methyl cellulose , E551 Silicon dioxide , E570 Fatty acids , E572 Magnesium stearate

As written on the pack

Creatine Monohydrate, Bulking Agent (Microcrystalline Cellulose), Anti-Caking Agents (Stearic Acid, Magnesium Stearate, Silicon Dioxide), Glazing Agents (Hydroxypropyl Methylcellulose, Glycerine, Carnuaba Wax). ALLERGENS: Produced in a facility which also handles milk. SUGGESTED USE: Consume 3 tablets, once daily. IMPORTANT INFORMATION: Do not exceed the stated recommended daily dose. This product is a food supplement and therefore should not be used as a substitute for a varied diet and a healthy lifestyle.

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E422 Glycerol Glycerol is a sweet-tasting liquid used to keep products moist and soft.
  • E460 Cellulose A food additive used to dissolve, dilute, disperse or otherwise physically modify a food additive or nutrient without altering its function -and without exerting any technological effect itself- in order to facilitate its handling, application or use of the food additive or nutrient.
  • E464 Hydroxypropyl methyl cellulose Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
  • E551 Silicon dioxide A food additive used to dissolve, dilute, disperse or otherwise physically modify a food additive or nutrient without altering its function -and without exerting any technological effect itself- in order to facilitate its handling, application or use of the food additive or nutrient.
  • Bulking agent Bulking agents are substances which contribute to the volume of a foodstuff without contributing significantly to its available energy value.
  • Glazing agent Glazing agents, waxes and shellac for example, coat a surface to make it shiny or stop pieces sticking together.
1 ingredient that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Anti-caking agent Anti-caking agents are substances which reduce the tendency of individual particles of a foodstuff to adhere to one another.

How the NOVA groups work

Among 854 bodybuilding supplements

From least to most processed, this one ranks 543rd. 92% of the bodybuilding supplements here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 854 bodybuilding supplements, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5055534300206, last edited 15 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • General information, not medical or dietary advice. Check the pack if you have an allergy.