Is Optimum Nutrition 100% Whey Protein Double Rich Chocolate ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 15 ingredients
- 7 additives
Less processed protein powders
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Almond Protein Powder
Bob's Red Mill
1 ingredient · no additives
NOVA group
1
-
Hemp Protein Powder
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1 ingredient · no additives
NOVA group
1
- Simple Plant Protein Powder Chocolate Peanut Butter Cup Orgain 6 ingredients · no additives NOVA group 1
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Unflavored plant based protein
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NOVA group
1
Ingredients
Ultra-processing Processing
protein blend (whey protein isolate (ultra-processing marker)), soy lecithin (ultra-processing marker), whey protein (ultra-processing marker), whey protein isolate (ultra-processing marker), fat-reduced cocoa powder, falvouring, acesulfame k (ultra-processing marker), sucralose (ultra-processing marker), enzyme complex, amylase, protease, cellulase, beta-d galactosidase, lipase (ultra-processing marker)
Additives: E1100 Alpha-Amylase , E1101 Protease , E1104 Lipase , E322 Lecithins , E322i Lecithin , E950 Acesulfame k , E955 Sucralose
As written on the pack
protein blend (whey protein isolate), emulsifier (soy lecithin), whey protein concentrate, hydrolysed whey protein isolate, fat-reduced cocoa powder, falvouring, sweeteners (acesulfame k, sucralose), enzyme complex (amylase, protease, cellulase, beta-d galactosidase, lipase
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E1104 Lipase A food additive authorised for industrial food production.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- E950 Acesulfame k Acesulfame K is a synthetic sweetener about 200 times sweeter than sugar, often combined with aspartame or sucralose.
- E955 Sucralose Sucralose is a sweetener made by chlorinating sugar.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Milk proteins Milk proteins are proteins separated from milk, such as caseinates and whey protein concentrates, added to adjust texture or raise protein content.
- Whey protein isolate An ingredient mostly produced industrially and rarely used in home kitchens.
Among 150 protein powders
From least to most processed, this one ranks 106th. 95% of the protein powders here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0748927028614, last edited 6 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.