Is it ultra-processed?
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Is Morrisons Spray Cream ultra-processed?

250 g Whipped creams Sold in the United Kingdom

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 11 ingredients
  • 4 additives
  • Nutri-Score D

Less processed whipped creams

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

cream 94%, sugar 5%, propellant (nitrogen, nitrous oxide), emulsifier (mono- and diglycerides of fatty acids), stabilisr (carrageenan), nutrition typical values energy fat 250ge per approx, porton 151kj37kcal 3.5 per 100g 1211kj

Additives: E407 Carrageenan , E471 Mono- and diglycerides of fatty acids , E941 Nitrogen , E942 Nitrous oxide

Also detected, but not matched to one ingredient: E941 Nitrogen.

As written on the pack

cream (94%) (milk), sugar (5%), propellant (nitrogen, nitrous oxide), emulsifier (mono - and diglycerides of fatty acids), stabilisr (carrageenan). allergy advice for allergens, see ingredients in bold. nutrition typical values energy fat 250ge per approx. 12g porton 151kj37kcal 3.5 per 100g 1211kj/

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E407 Carrageenan Carrageenan is a thickener and gelling agent extracted from red seaweed, used widely in dairy desserts, plant-based drinks and processed meats.
  • E471 Mono- and diglycerides of fatty acids Mono- and diglycerides of fatty acids are made from fats and glycerol.
  • E941 Nitrogen Propellants are gases other than air which expel a foodstuff from a container.
  • E942 Nitrous oxide Antioxidants are substances which prolong the shelf-life of foods by protecting them against deterioration caused by oxidation, such as fat rancidity and colour changes.
  • Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
1 ingredient that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Sugar Sugar refined from sugar cane or beet.

How the NOVA groups work

Among 17 whipped creams

From least to most processed, this one ranks 13th. 88% of the whipped creams here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 17 whipped creams, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5010251602842, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.