Is Reddi Wip Dairy Whipped Topping ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- Flavouring
- Glucose
- Maltodextrin
- E407 Carrageenan
- E471 Mono- and diglycerides of fatty acids
- E942 Nitrous oxide
- 11 ingredients
- 3 additives
- Nutri-Score D
Less processed whipped creams
Ingredients
Ultra-processing Processing
Cream, Water, Sugar (processing marker), Corn Syrup (ultra-processing marker), Nonfat Milk, Less thab 2% of (Tapioca Maltodextrin (ultra-processing marker)), mono- and Diglycerides (ultra-processing marker), Carrageenan (ultra-processing marker), Natural Flavor (ultra-processing marker), Nitrous Oxide (ultra-processing marker)
Additives: E407 Carrageenan , E471 Mono- and diglycerides of fatty acids , E942 Nitrous oxide
As written on the pack
Cream, Water, Sugar, Corn Syrup, Nonfat Milk, Less thab 2% of: Tapioca Maltodextrin, Mono - and Diglycerides, Carrageenan, Natural Flavor. Propellant: Nitrous Oxide.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E407 Carrageenan Carrageenan is a thickener and gelling agent extracted from red seaweed, used widely in dairy desserts, plant-based drinks and processed meats.
- E471 Mono- and diglycerides of fatty acids Mono- and diglycerides of fatty acids are made from fats and glycerol.
- E942 Nitrous oxide Antioxidants are substances which prolong the shelf-life of foods by protecting them against deterioration caused by oxidation, such as fat rancidity and colour changes.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
2 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Sugar Sugar refined from sugar cane or beet.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
Among 17 whipped creams
From least to most processed, this one ranks 15th. 88% of the whipped creams here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0070272232027, last edited 4 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.