Is Member's Mark Marinated Alaskan Salmon Boneless Portions ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 18 ingredients
- 3 additives
- Nutri-Score A
Less processed salmons
-
Smoked Salmon
Kirkland Signature
1 ingredient · no additives
NOVA group
1
-
Wild Caught Alaska Sockeye Salmon
Kirkland
1 ingredient · no additives
NOVA group
1
-
Pacific Pink Salmon
Safe Catch
1 ingredient · no additives
NOVA group
1
-
Norwegian Atlantic Salmon
Aldi
5 ingredients · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
wild caught alaskan salmon, marinade (processing marker) (soybean oil (processing marker), water, salt (processing marker), paprika color (ultra-processing marker), garlic, spices, red bell pepper, dehydrated onion, yeast extract, parsley, citric acid, gum arabic (ultra-processing marker), maltodextrin (ultra-processing marker), natural flavor (ultra-processing marker), grill flavor, natural smoke flavor (ultra-processing marker))
Additives: E160c Paprika extract , E330 Citric acid , E414 Acacia gum
As written on the pack
WILD CAUGHT ALASKAN SALMON, MARINADE (SOYBEAN OIL, WATER, SALT, PAPRIKA COLOR, DEHYDRATED GARLIC, SPICES, DEHYDRATED RED BELL PEPPER, DEHYDRATED ONION, YEAST EXTRACT, DEHYDRATED PARSLEY, CITRIC ACID, GUM ARABIC, MALTODEXTRIN, NATURAL FLAVOR, GRILL FLAVOR (FROM SUNFLOWER OIL), NATURAL SMOKE FLAVOR). CONTAINS: SALMON.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E160c Paprika extract Paprika extract is a red-orange colour extracted from paprika peppers.
- E414 Acacia gum Gum arabic (acacia gum) is the hardened sap of acacia trees, used to stabilise flavour emulsions in soft drinks and to coat sweets.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Sauce A prepared sauce used as an ingredient.
Among 113 salmons
From least to most processed, this one ranks 105th. 25% of the salmons here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0193968049232, last edited 4 October 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.