Is Marks & Spencer Peppercorn sauce ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 25 ingredients
- No additives
- Nutri-Score C
Less processed pepper sauces
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Sweet Red Pepper Sauce
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10 ingredients · no additives
NOVA group
3
-
Peppercorn Sauce
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15 ingredients · no additives
NOVA group
3
-
16000085 Tabasco Pepper Sauce
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3 ingredients · no additives
NOVA group
3
-
Chipotle Peppers in Adobo Sauce
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11 ingredients · no additives
NOVA group
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Ingredients
Ultra-processing Processing
beef stock (water, yeast extract, beef fat, beef bones, salt (processing marker), tomato, concentrated carrot juice, black pepper, tomato paste, beef, onions, carrots), double cream, cornflour, butter (processing marker), onions, brandy 2.5%, pink peppercorns, green peppercorns, cracked black pepper, salt (processing marker), olive oil (processing marker), black pepper, flavouring (ultra-processing marker)
As written on the pack
beef stock (water, yeast extract, beef fat, beef bones, salt, concentrated tomato, concentrated carrot juice, ground black pepper, tomato paste, beef, onions, carrots) double cream (milk) (12%), cornflour, butter (milk) (4.5%), onions, brandy (2.5%), pink peppercorns, green peppercorns, cracked black pepper, salt, olive oil, ground black pepper, flavouring
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Butter Butter, the fat churned from cream.
- Salt Salt, added for taste and preservation.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 11 pepper sauces
From least to most processed, this one ranks 7th. 55% of the pepper sauces here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 00701303, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.