Is Colman's Pepper Sauce ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 19 ingredients
- 1 additive
- Nutri-Score C
Less processed pepper sauces
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Sweet Red Pepper Sauce
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10 ingredients · no additives
NOVA group
3
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NOVA group
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16000085 Tabasco Pepper Sauce
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3 ingredients · no additives
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Chipotle Peppers in Adobo Sauce
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11 ingredients · no additives
NOVA group
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Ingredients
Ultra-processing Processing
palm fat, wheat flour, potato starch (processing marker), nutrition inform salt, lactose (ultra-processing marker), flavourings (ultra-processing marker) (contain wheat, barley), milk proteins (ultra-processing marker), yeast extract, green pepper 1.3%, caramel syrup, black pepper 0.9%, maltodextrin (ultra-processing marker), white pepper 0.4%, chives, colour (ultra-processing marker) (paprika extract (ultra-processing marker)), want ere? please call to chat on typical values per as prep energy 119 fat
Additives: E160c Paprika extract
As written on the pack
palm fat, wheat flour, potato starch, nutrition inform salt, lactose (milk), flavourings (contain wheat, barley), milk proteins, yeast extract, green pepper (1,3%), caramel syrup, black pepper (0,9%), maltodextrin, white pepper (0,4%), chives, colour (paprika extract), may contain egg, celery, soy and mustard, want ere? please call to chat on typical values per as prep energy 119 fat
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E160c Paprika extract Paprika extract is a red-orange colour extracted from paprika peppers.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Lactose Lactose is milk sugar, crystallised industrially from whey, a by-product of cheese making.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
- Milk proteins Milk proteins are proteins separated from milk, such as caseinates and whey protein concentrates, added to adjust texture or raise protein content.
1 ingredient that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Starch Starch extracted from cereals or potatoes, used to thicken.
Among 11 pepper sauces
From least to most processed, this one ranks 10th. 55% of the pepper sauces here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 8711200516636, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.