Is Lindhouse Easy Squeezy Apple & Blackcurrant ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 12 ingredients
- 5 additives
Less processed apples
Ingredients
Ultra-processing Processing
Water, Citric Acid, Fruit Juices from Concentrate (ultra-processing marker) 5% (Apple, Blackcurrant), Anthocyanins (ultra-processing marker), Acidity Regulator, Sodium Citrates, Sucralose (ultra-processing marker), Natural Flavourings (ultra-processing marker), Potassium Sorbate (processing marker), Sodium Metabisulhpite
Additives: E163 Anthocyanins , E202 Potassium sorbate , E330 Citric acid , E331 Sodium citrates , E955 Sucralose
As written on the pack
Water, Acid (Citric Acid), Fruit Juices from Concentrate 5% (Apple, Blackcurrant), Colour: Anthocyanins, Acidity Regulator (Sodium Citrates; Sweetener (Sucralose), Natural Flavourings, Preservatives (Potassium Sorbate, Sodium Metabisulhpite)
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E163 Anthocyanins Colours are substances which add or restore colour in a food, and include natural constituents of foods and natural sources which are normally not consumed as foods as such and not normally used as characteristic ingredients of food.
- E955 Sucralose Sucralose is a sweetener made by chlorinating sugar.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Fruit juice concentrate An ingredient mostly produced industrially and rarely used in home kitchens.
1 ingredient that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
Among 26 apples
From least to most processed, this one ranks 25th. 8% of the apples here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4056489896753, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.