Is Lidl Free From ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- Emulsifier
- E412 Guar gum
- E464 Hydroxypropyl methyl cellulose
- E471 Mono- and diglycerides of fatty acids
- 8 ingredients
- 3 additives
- Nutri-Score C
Less processed flours
Ingredients
Ultra-processing Processing
rice flour 49%, potato starch (processing marker), sugar (processing marker), guar gum (ultra-processing marker), hydroxypropyl methyl cellulose (ultra-processing marker), salt (processing marker), emulsifier (ultra-processing marker), mono- and diglycerides of fatty acids (ultra-processing marker)
Additives: E412 Guar gum , E464 Hydroxypropyl methyl cellulose , E471 Mono- and diglycerides of fatty acids
As written on the pack
49% rice flour, potato starch, sugar, thickeners: guar gum, hydroxypropyl methyl cellulose, salt, emulsifier, mono - and diglycerides of fatty acids
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E412 Guar gum Guar gum is a thickener ground from the seeds of the guar plant.
- E464 Hydroxypropyl methyl cellulose Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
- E471 Mono- and diglycerides of fatty acids Mono- and diglycerides of fatty acids are made from fats and glycerol.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 189 flours
From least to most processed, this one ranks 181st. 25% of the flours here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4056489182252, last edited 17 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.