Is Kashi Organic Cocoa Clusters ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 23 ingredients
- 3 additives
- Nutri-Score D
Less processed breakfast cereals
-
Sprouted Rolled Oats
One Degree Organic Foods
1 ingredient · no additives
NOVA group
1
-
Old Fashioned Oats
Quaker Oats
1 ingredient · no additives
NOVA group
1
-
Quick 1-Minute Oats
Quaker Oats
1 ingredient · no additives
NOVA group
1
-
Old Fashioned 100% Whole Grain Rolled Oats
Quaker Oats
1 ingredient · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
Whole oats, rice, cocoa flavored granola clusters (rolled oats, cane sugar (processing marker), whole oat flour, brown rice syrup, cocoa processed with alkali, brown rice flour, canola oil, natural flavor (ultra-processing marker), rosemary extract for freshness), cane sugar (processing marker), invert cane syrup (ultra-processing marker), salt (processing marker), iron (ferric phosphate), mixed tocopherols (vitamin E), for freshness, baking soda, vanilla extract, natural flavors (ultra-processing marker)
Additives: E306 Tocopherol-rich extract , E500 Sodium carbonates , E500ii Sodium hydrogen carbonate
As written on the pack
Whole oats*, rice*, cocoa flavored granola clusters* (rolled oats*, cane sugar*, whole oat flour*, brown rice syrup*, cocoa processed with alkali*, brown rice flour*, canola oil*, natural flavor*, rosemary extract for freshness*), cane sugar*, invert cane syrup*, salt, iron (ferric phosphate), mixed tocopherols (vitamin E) for freshness, baking soda, vanilla extract*, natural flavors*, *Organic
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Invert sugar Invert sugar is ordinary sugar split into glucose and fructose with acid or enzymes.
Among 1,868 breakfast cereals
From least to most processed, this one ranks 1424th. 60% of the breakfast cereals here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0018627116219, last edited 4 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.