Is Dutch Bakery Ciabatta Rolls ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 14 ingredients
- 2 additives
- Nutri-Score C
Less processed breads
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Crafted Signature Sourdough Bread
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7 ingredients · no additives
NOVA group
1
-
Slow Fermented White Sourdough Toastie Loaf
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9 ingredients · no additives
NOVA group
1
-
Rye sourdough flatbread - M&S Food
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7 ingredients · no additives
NOVA group
1
-
Spelt Sourdough Bread
Waitrose
8 ingredients · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
Wheat Flour, Water, Olive Oil (processing marker) 2%, Yeast, iodized Salt (processing marker) (Salt, Potassium iodide), Sourdough Culture 0.8% (Wheat), Rice Flour, Flour Improver (Ascorbic Acid), Enzymes (Wheat)
Additives: E300 Ascorbic acid , potassium iodide
As written on the pack
Wheat Flour, Water, Olive Oil (2%), Yeast, iodized Salt (Salt, Potassium iodide), Sourdough Culture (0.8%) (Wheat), Rice Flour, Flour Improver (Ascorbic Acid), Enzymes (Wheat).
What makes it processed
Culinary ingredients
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 2,388 breads
From least to most processed, this one ranks 633rd. 71% of the breads here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 8719089007559, last edited 13 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.