Is Deluxe Extra Large Beer Battered Haddock Fillets By LIDL ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 23 ingredients
- 2 additives
- Nutri-Score D
Less processed frozen fishes
-
Pavés de saumon Rose du Pacifique
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1 ingredient · no additives
NOVA group
1
-
Boneless Wild Pink Salmon Fillets
The Fishmonger
2 ingredients · no additives
NOVA group
1
-
The Fishmonger Skinless & Boneless Yellowfin Tuna Steaks
The Fishmonger
2 ingredients · no additives
NOVA group
1
-
White Fish Fillets
Bay Fishmongers
1 ingredient · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
Haddock 60%, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Water, Beer, Wheat Starch (processing marker), Modified Tapioca Starch (ultra-processing marker), Maize Flour, Salt (processing marker), Raising Agents (Diphosphates (ultra-processing marker)), Sodium Carbonates, Flavouring (ultra-processing marker), Yeast Extract, Dextrose (ultra-processing marker), Garlic Powder, Onion Powder, Sunflower Oil (processing marker)
Additives: E450 Diphosphates , E500 Sodium carbonates
As written on the pack
60% Haddock (Fish), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Water, Beer (contains Barley), Wheat Starch, Modified Tapioca Starch, Maize Flour, Salt, Raising Agents: Diphosphates, Sodium Carbonates; Flavouring, Yeast Extract, Dextrose, Garlic Powder, Onion Powder, Sunflower Oil.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
- Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 49 frozen fishes
From least to most processed, this one ranks 41st. 78% of the frozen fishes here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4335619005860, last edited 3 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.