Is Cloetta Sport Lunch - Caramell ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 26 ingredients
- 3 additives
- Nutri-Score E
Less processed candies
Ingredients
Ultra-processing Processing
Socker (processing marker), glukossirap (ultra-processing marker), kakaosmör (processing marker), vegetabiliska fetter (processing marker) (palm, shea), helmjölkspulver (processing marker), skummjölkspulver (processing marker), kakaomassa, riskrips 3% (rismjöl, socker (processing marker), salt (processing marker)), mandel, kakaopulver, vasslepulver (ultra-processing marker), hydrolyserade mjölkproteiner, emulgeringsmedel (ultra-processing marker) (solroslecitin, sojalecitin, e471 (ultra-processing marker)), salt (processing marker), aromer (ultra-processing marker) (bland annat vanillin), bakpulver (natriumvätekarbonat)
Additives: E471 Mono- and diglycerides of fatty acids , E500 Sodium carbonates , E500ii Sodium hydrogen carbonate
As written on the pack
Socker, glukossirap, kakaosmör, vegetabiliska fetter (palm, shea), helmjölkspulver, skummjölkspulver, kakaomassa, riskrips (3%) (rismjöl, socker, salt), mandel, kakaopulver, vasslepulver (mjölk), hydrolyserade mjölkproteiner, emulgeringsmedel (solroslecitin, sojalecitin, E471), salt,. aromer (bl.a. vanillin), bakpulver (natriumvätekarbonat).
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E471 Mono- and diglycerides of fatty acids Mono- and diglycerides of fatty acids are made from fats and glycerol.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- Glucose syrup Glucose syrup is cheap, keeps products moist and stops sugar from crystallising.
- Whey Whey is the liquid left over from cheese making, usually dried into a powder and used as a cheap source of milk solids, protein and lactose.
6 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Candies Products in the category "Candies" are at least group 3.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
- Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.
Among 486 candies
From least to most processed, this one ranks 184th. 96% of the candies here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 7310350131099, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.