Is Chicken of the sea Sardines in mustard sauce ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- Maltodextrin
- Modified starch
- E14xx Modified Starch
- E412 Guar gum
- E415 Xanthan gum
- E621 Monosodium glutamate
- 15 ingredients
- 5 additives
Less processed canned sardines
-
Boneless Butterflied Sardine Fillets
Brunswick
3 ingredients · no additives
NOVA group
1
-
Season skinless and boneless sardines in water
Season
2 ingredients · no additives
NOVA group
1
-
Sardines in Spring Water
Trader Joe's
2 ingredients · no additives
NOVA group
1
-
Wild Sardines
Wild Planet
3 ingredients · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
sardines, mustard sauce (processing marker) (water, mustard, vinegar, maltodextrin (ultra-processing marker), modified starch (ultra-processing marker), citric acid, guar gum (ultra-processing marker), spices, monosodium glutamate (ultra-processing marker), turmeric oleoresin, xanthan gum (ultra-processing marker), chili), salt (processing marker)
Additives: E14XX Modified Starch , E330 Citric acid , E412 Guar gum , E415 Xanthan gum , E621 Monosodium glutamate
As written on the pack
sardines , mustard sauce (water, mustard powder, vinegar, maltodextrin, modified starch, citric acid, guar gum, spices, monosodium glutamate, turmeric oleoresin, xanthan gum, chili powder), salt
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E14xx Modified Starch Modified starches (E1400 to E1452) are starches treated physically, with enzymes or chemically so that they thicken and hold up to heating, freezing or acidity better than ordinary starch.
- E412 Guar gum Guar gum is a thickener ground from the seeds of the guar plant.
- E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
- E621 Monosodium glutamate Monosodium glutamate (MSG) is the sodium salt of glutamic acid, made by fermentation and used to strengthen savoury taste.
- Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 91 canned sardines
From least to most processed, this one ranks 91st. 16% of the canned sardines here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0048000007087, last edited 22 January 2025), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.