Is it ultra-processed?
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Is Caj P. Aioli Orginal ultra-processed?

Aiolis Sold in Sweden

Pack of Caj P. Aioli Orginal

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 17 ingredients
  • 3 additives
  • Nutri-Score D

Less processed aiolis

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

olja, vatten, äggula, citronjuice, vitlök 1.25%, socker, vinäger, salt, modifierad stärkelse, kryddar, konserveringsmedel (kaliumsorbat), antioxidationsmedel (e385), Solrosolja, sojaolja, förkortning kod

Additives: E14XX Modified Starch , E202 Potassium sorbate , E385 Calcium disodium ethylenediaminetetraacetate

As written on the pack

Vegetabilisk olja*, vatten, äggula, citronjuice, vitlök 1,25%, socker, vinäger, salt, modifierad stärkelse, kryddar, konserveringsmedel (kaliumsorbat), antioxidationsmedel (E385), *Solrosolja (AG) eller sojaolja (AS) förkortning kod,

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E14xx Modified Starch Modified starches (E1400 to E1452) are starches treated physically, with enzymes or chemically so that they thicken and hold up to heating, freezing or acidity better than ordinary starch.
  • Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.
6 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
  • Preservative Preservatives slow spoilage by microbes.
  • Salt Salt, added for taste and preservation.
  • Starch Starch extracted from cereals or potatoes, used to thicken.
  • Sugar Sugar refined from sugar cane or beet.
  • Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.

How the NOVA groups work

Among 17 aiolis

From least to most processed, this one ranks 12th. 59% of the aiolis here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 17 aiolis, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 7315200583547, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.