Is it ultra-processed?
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Is Choui Allioli ultra-processed?

150ml Aiolis Sold in the United Kingdom, France and Germany

Pack of Choui Allioli

It's processed, but not ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Whole foods combined with:

  • 10 ingredients
  • 1 additive
  • Nutri-Score E

Less processed sauces

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

vegetable oil 81%, free range eggs 8%, garlic 6%, salt, concentrated lemon juice, sunflower oil, e202, sunflower oil, soybean oil, see initials next to batch

Additives: E202 Potassium sorbate

As written on the pack

vegetable oil* 81%, free range eggs 8%, garlic 6%, salt, concentrated lemon juice, sunflower oil, preservative: e202, *sunflower oil: ag, soybean oil: as or rapeseed oil: an (see initials next to batch),

What makes it processed

Culinary ingredients

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salt Salt, added for taste and preservation.
  • Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.

Preservation and traditional processing

Keep food safe or ferment it, like preservatives and cultures. A sign of processing, not ultra-processing.

  • E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.

How the NOVA groups work

Among 17 aiolis

From least to most processed, this one ranks 2nd. 59% of the aiolis here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 17 aiolis, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 8410422000670, last edited 16 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.