Is it ultra-processed?
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Is Aldi Cinnamon and Raisin Bagels ultra-processed?

425g Bagel breads Sold in the United Kingdom

Pack of Aldi Cinnamon and Raisin Bagels

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 17 ingredients
  • 2 additives
  • Nutri-Score B

Less processed bagel breads

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Thiamin), Water, raisins 6%, Sugar, Yeast, Wheat Gluten, Corn Grits, Rapeseed Oil, Salt, cinnamon 0.7%, Calcium Propionate, Malted Barley, Ascorbic Acid

Additives: E282 Calcium propionate , E300 Ascorbic acid

As written on the pack

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Thiamin), Water, RAISINS (6%), Sugar, Yeast, Wheat Gluten, Corn Grits, Rapeseed Oil, Salt, CINNAMON (0.7%), Preservative: Calcium Propionate; Malted Barley, Flour Treatment Agent: Ascorbic Acid.

What makes it ultra-processed

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Gluten Wheat gluten, sold as "vital wheat gluten", is the protein washed out of wheat flour.
2 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salt Salt, added for taste and preservation.
  • Sugar Sugar refined from sugar cane or beet.

How the NOVA groups work

Among 91 bagel breads

From least to most processed, this one ranks 30th. 79% of the bagel breads here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 91 bagel breads, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 4061462706202, last edited 7 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.