Is Great Value 100% Whole Wheat Bagels ultra-processed?

6 x 75g, Net: 450 g Bagel breads Sold in Canada and Kuwait

Yes, it's ultra-processed

1 Unprocessed
2 Kitchen staple
3 Processed
4 Ultra-processed

Signs of ultra-processing in its ingredients:

Gluten

18 ingredients
2 additives
Nutri-Score C

Less processed bagel breads

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Whole wheat flour, Water, Sugar (processing marker), Wheat gluten (ultra-processing marker), Salt (processing marker), Canola, soybean oil (processing marker), Yeastt, Corn meal, Calcium propionate, Sorbic acid, Enzymes, L-cysteine hydrochloride, Ascorbic acid, +Order may vary, _Contains (Wheat), _

Additives: E200 Sorbic acid , E282 Calcium propionate

As written on the pack

Whole wheat flour, Water, Sugar, Wheat gluten, Salt, Canola and/or soybean oil, Yeastt, Corn meal, Calcium propionate, Sorbic acid, Enzymes, L-cysteine hydrochloride, Ascorbic acid. +Order may vary. Contains: Wheat. May contain: Sesame, Soy.

What makes it ultra-processed

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

Gluten Wheat gluten, sold as "vital wheat gluten", is the protein washed out of wheat flour.

3 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

Salt Salt, added for taste and preservation.
Sugar Sugar refined from sugar cane or beet.
Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.

How the NOVA groups work

Among 91 bagel breads

From least to most processed, this one ranks 32nd. 79% of the bagel breads here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 91 bagel breads, least processed first

About this information

Data from this product on Open Food Facts (barcode 0627735265926, last edited 15 May 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
Photo: Open Food Facts contributors, CC BY-SA 3.0.
The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
General information, not medical or dietary advice. Check the pack if you have an allergy.