Acid esters of mono- and diglycerides of fatty acids (E472)

No. Acid esters of mono- and diglycerides of fatty acids (E472) is not one of the markers Open Food Facts uses to classify a food as processed or ultra-processed, so on its own it doesn't raise a product's NOVA group.

What it is

A food additive authorised for industrial food production.

A product that contains it can still be ultra-processed for other reasons: 19 of the 19 products here that contain acid esters of mono- and diglycerides of fatty acids (E472) (100%) are in group 4 because of other ingredients or additives.

Where it turns up

Acid esters of mono- and diglycerides of fatty acids (E472) appears in 19 of the 40,000 products on this site (0%).

Products containing acid esters of mono- and diglycerides of fatty acids (E472)

How the NOVA classification works