Is Tesco Finest Chargrilled chicken & Spicy 'Nduja Seeded Tortilla Wrap ultra-processed?

105g 1xServing Sandwiches Sold in the United Kingdom

Pack of Tesco Finest Chargrilled chicken & Spicy 'Nduja Seeded Tortilla Wrap

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 48 ingredients
  • 9 additives
  • Nutri-Score C

Less processed sandwiches

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Wheat Flour, Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Chicken Breast 21%, Water, Red Pepper, Rapeseed Oil, Lettuce, Nduja Paste (Pork, Extra Virgin Olive Oil (processing marker), Chilli Pepper, Smoked Paprika, Salt (processing marker), Paprika, Dextrose (ultra-processing marker), Antioxidants (Sodium Ascorbate, Ascorbic Acid), Preservatives (processing marker) (Potassium Nitrate (processing marker), Sodium Nitrite (processing marker)), Acidity Regulator (Citric Acid)), Spinach, Palm Oil, Humectant (ultra-processing marker) (Glycerol (ultra-processing marker)), Cornflour, Rocket, Pasteurised Egg Yolk, Golden Linseed, Brown Linseed, White Wine Vinegar, Salt (processing marker), Sugar (processing marker), Raising Agent (Sodium Bicarbonate), Demerara Sugar (processing marker), Acidity Regulator (Malic Acid), Sunflower Oil (processing marker), Mustard, Wheat Fibre (ultra-processing marker), Wheat Starch (processing marker)

Additives: E250 Sodium nitrite , E252 Potassium nitrate , E296 Malic acid , E300 Ascorbic acid , E301 Sodium ascorbate , E330 Citric acid , E422 Glycerol , E500 Sodium carbonates , E500ii Sodium hydrogen carbonate

As written on the pack

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Chicken Breast (21%), Water, Red Pepper, Rapeseed Oil, Lettuce, 'Nduja Paste [Pork, Extra Virgin Olive Oil, Chilli Pepper, Smoked Paprika, Salt, Paprika, Dextrose, Antioxidants (Sodium Ascorbate. Ascorbic Acid), Preservatives (Potassium Nitrate, Sodium Nitrite), Acidity Regulator (Citric Acid)], Spinach, Palm Oil, Humectant (Glycerol), Cornflour, Rocket, Pasteurised Egg Yolk, Golden Linseed, Brown Linseed, White Wine Vinegar, Salt, Sugar, Raising Agent (Sodium Bicarbonate), Demerara Sugar, Acidity Regulator (Malic Acid), Sunflower Oil, Mustard Flour, Wheat Fibre, Wheat Starch. .

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E422 Glycerol Glycerol is a sweet-tasting liquid used to keep products moist and soft.
  • Humectant Humectants are substances which prevent foods from drying out by counteracting the effect of an atmosphere having a low degree of humidity, or promote the dissolution of a powder in an aqueous medium.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Dextrose Dextrose is pure glucose crystallised from starch-derived syrup.
  • Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
  • Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
8 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • E250 Sodium nitrite Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
  • E252 Potassium nitrate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
  • Preservative Preservatives slow spoilage by microbes.
  • Salt Salt, added for taste and preservation.
  • Starch Starch extracted from cereals or potatoes, used to thicken.
  • Sugar Sugar refined from sugar cane or beet.
  • Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
  • Sandwiches Products in the category "Sandwiches" are at least group 3.

How the NOVA groups work

Among 324 sandwiches

From least to most processed, this one ranks 232nd. 82% of the sandwiches here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 324 sandwiches, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5059697399503, last edited 25 May 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.