Is Snyder's of Hanover Pretzel Pieces Hot Buffalo Wing ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- Maltodextrin
- Modified starch
- E150c Ammonia caramel
- E160c Paprika extract
- E621 Monosodium glutamate
- E627 Disodium guanylate
- and 1 more
- 29 ingredients
- 9 additives
- Nutri-Score E
Less processed special breads
Ingredients
Ultra-processing Processing
wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, palm oil, corn maltodextrin (ultra-processing marker), salt (processing marker), cayenne pepper sauce (cayenne red peppers, vinegar, salt (processing marker), garic), sodium diacetate, modified cornstarch (ultra-processing marker), monosodum glutamate, yeast, vinegar, paprika extract (ultra-processing marker) (for cabr), citric acid, garlic, caramel color, disodium inosinate (ultra-processing marker), disodium guanylate (ultra-processing marker), lactic acid, canola oil, soda process peanuts potas 30.19%
Additives: E150c Ammonia caramel , E160c Paprika extract , E262 Sodium acetates , E262ii Sodium diacetate , E270 Lactic acid , E330 Citric acid , E621 Monosodium glutamate , E627 Disodium guanylate , E631 Disodium inosinate
As written on the pack
enriched flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, corn maltodextrin, salt, cayenne pepper sauce (cayenne red peppers, vinegar, salt, garic), sodium diacetate, modified cornstarch, monosodum glutamate, yeast, vinegar, paprika extract (for cabr). citric acid, garlic powder, caramel color, disodium inosinate and disodium guanylate, lactic acid, canola oil, soda process peanuts potas. 30.19%
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E150c Ammonia caramel Ammonia caramel is a brown colour made by heating sugars with ammonia compounds.
- E160c Paprika extract Paprika extract is a red-orange colour extracted from paprika peppers.
- E621 Monosodium glutamate Monosodium glutamate (MSG) is the sodium salt of glutamic acid, made by fermentation and used to strengthen savoury taste.
- E627 Disodium guanylate Disodium guanylate is a flavour enhancer usually used together with MSG.
- E631 Disodium inosinate Disodium inosinate is a flavour enhancer usually used together with MSG.
- Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 364 special breads
From least to most processed, this one ranks 340th. 76% of the special breads here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0077975095133, last edited 25 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.