Is it ultra-processed?
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Is Smaka Rostbiff & Potatissallad ultra-processed?

270 g Wraps Sold in Sweden

Pack of Smaka Rostbiff & Potatissallad

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 92 ingredients
  • 17 additives
  • Nutri-Score C

Less processed wraps

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Tortilla 33% (vetemjöl, vatten, rapsolja, stabiliseringsmedel (e422, e412), glukos, salt, bakpulver (e450, e500), emulgeringsmedel (e471), mjölbehandlingsmedel (e920)), potatissallad 30% (potatis, rapsolja, crème fraiche, äggula, laktos, ostpulver, senapsfrö, salt, lök, gräslök, svartpeppar, socker, kryddor, kryddextrakt, ättika, stabiliseringsmedel (e412, e415), surhetsreglerande medel (e330), konserveringsmedel (e202, e211), naturlig arom), grillad rostbiff 19% (kött från nötinnanlår, vatten, salt, druvsocker, kryddor, lök, kryddextrakt, arom, socker, protein (majs), konserveringsmedel (e262), stabiliseringsmedel (e451, e407a), antioxidationsmedel (e301)), Pepparrotscrème 7%, vatten, yoghurt, rapsolja, pepparrot, senapsfrö, förtjockningsmedel (e412, e415, e1442), socker, salt, ättika, äggulepulver, vinäger, kryddextrakt, cayennepeppar, konserveringsmedel (e202, e211, e223, e224), maltodextrin, saltgurka 7% (gurka med senapsfrö, salt, ättika, socker, kryddextrakt (dill, cayennepeppar)), ruccola 4%

Additives: E1442 Hydroxypropyl distarch phosphate , E202 Potassium sorbate , E211 Sodium benzoate , E223 Sodium metabisulphite , E224 Potassium metabisulphite , E262 Sodium acetates , E301 Sodium ascorbate , E330 Citric acid , E407a Processed eucheuma seaweed , E412 Guar gum , E415 Xanthan gum , E422 Glycerol , E450 Diphosphates , E451 Triphosphates , E471 Mono- and diglycerides of fatty acids , E500 Sodium carbonates , E920 L-cysteine

As written on the pack

Tortilla 33 % (vetemjöl, vatten, rapsolja, stabiliseringsmedel (E422, E412), glukos, salt. bakpulver (E450, E500), emulgeringsmedel (E471), mjölbehandlingsmedel (E920)), potatissallad 30 % (potatis, rapsolja, crème fraiche, äggula, laktos, ostpulver, senapsfrö, salt, lök, gräslök, svartpeppar, socker, kryddor, kryddextrakt, ättika, stabiliseringsmedel (E412, E415), surhetsreglerande medel (E330), konserveringsmedel (E202, E211), naturlig arom). grillad rostbiff 19 % (kött från nötinnanlår, vatten, salt, druvsocker, kryddor (bl. paprika, bockhornsklöver), lök. kryddextrakt, arom, socker, vegetabilisk protein (majs), konserveringsmedel (E262), stabiliseringsmedel (E451, E407a), antioxidationsmedel (E301)). Pepparrotscrème 7 % (vatten, yoghurt, rapsolja, pepparrot, senapsfrö, förtjockningsmedel (E412, E415, E1442), socker, salt, ättika, äggulepulver, vinäger, kryddextrakt, cayennepeppar, konserveringsmedel (E202, E211, E223, E224 (sulfit)), maltodextrin), saltgurka 7 % (gurka med senapsfrö, salt, ättika, socker. kryddextrakt (dill, cayennepeppar)), ruccola 4 %.

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E1442 Hydroxypropyl distarch phosphate Hydroxypropyl distarch phosphate is a chemically modified starch used to thicken and stabilise desserts, sauces and soups.
  • E407a Processed eucheuma seaweed A food additive used to dissolve, dilute, disperse or otherwise physically modify a food additive or nutrient without altering its function -and without exerting any technological effect itself- in order to facilitate its handling, application or use of the food additive or nutrient.
  • E412 Guar gum Guar gum is a thickener ground from the seeds of the guar plant.
  • E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
  • E422 Glycerol Glycerol is a sweet-tasting liquid used to keep products moist and soft.
  • E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.
Show 5 more
  • E451 Triphosphates Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
  • E471 Mono- and diglycerides of fatty acids Mono- and diglycerides of fatty acids are made from fats and glycerol.
  • Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
  • Thickener Thickeners, often gums or modified starches, make liquids more viscous so that a product feels richer than its ingredients alone would make it.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
  • Lactose Lactose is milk sugar, crystallised industrially from whey, a by-product of cheese making.
  • Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
8 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
  • Meals Products in the category "Meals" are at least group 3.
  • Preservative Preservatives slow spoilage by microbes.
  • Salt Salt, added for taste and preservation.
  • Sugar Sugar refined from sugar cane or beet.
  • Sandwiches Products in the category "Sandwiches" are at least group 3.
  • Bread An ingredient mostly produced industrially and rarely used in home kitchens.
  • Cheese Cheese is milk preserved with salt, cultures and rennet.

How the NOVA groups work

Among 89 wraps

From least to most processed, this one ranks 87th. 92% of the wraps here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 89 wraps, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 7330247450249, last edited 2 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.