Is Roshen Knib Beyiphin ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 15 ingredients
- 3 additives
- Nutri-Score E
Less processed bonbons
-
Chocolate organic dark chocolate peanut butter cups
Theo
16 ingredients · 1 additive
NOVA group
3
-
But butter bites
Sweet nothings
7 ingredients · no additives
NOVA group
3
-
chocolate orange dipped almonds
Deliciously Ella
7 ingredients · no additives
NOVA group
3
-
Chocolate dipped almonds, vegan chocolate orange
Deliciously Ella
7 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
Sugar (processing marker), Cocoa mass, hazelnuts, whole milk powder (processing marker), cocoa butter (processing marker), milk fat, fat-reduced cocoa powder, vegetable fat (processing marker), brandy, emulsifiers (ultra-processing marker) (soya lecithin (ultra-processing marker), polyglycerol polyricinoleate (ultra-processing marker)), artificial flavouring (ultra-processing marker) (vanillin), chocolate coating
Additives: E322 Lecithins , E322i Lecithin , E476 Polyglycerol polyricinoleate
As written on the pack
Sugar, Cocoa mass, roasted hazelnuts, whole milk powder, cocoa butter, milk fat, fat-reduced cocoa powder, vegetable fat, brandy, emulsifiers( soya lecithin, polyglycerol polyricinoleate), artificial flavouring ( vanillin ), chocolate coating
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- E476 Polyglycerol polyricinoleate Polyglycerol polyricinoleate (PGPR) is an emulsifier made from castor oil.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Chocolates Products in the category "Chocolates" are at least group 3.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
- Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.
Among 193 bonbons
From least to most processed, this one ranks 77th. 94% of the bonbons here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4823077616013, last edited 18 December 2025), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.