Is Rana Pan-Fry Gnocchi ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 12 ingredients
- No additives
- Nutri-Score C
Less processed potato gnocchi
Ingredients
Ultra-processing Processing
potato 54% (water, potato flakes), soft wheat flour, potato starch (processing marker), whey powder (ultra-processing marker) (from milk), corn starch (processing marker), rice flour, salt (processing marker), durum wheat semolina, turmeric
As written on the pack
potato puree 54% (water, potato flakes), soft wheat flour, potato starch, whey powder (from milk), corn starch, rice flour, salt, durum wheat semolina, turmeric
What makes it ultra-processed
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Whey Whey is the liquid left over from cheese making, usually dried into a powder and used as a cheap source of milk solids, protein and lactose.
Among 28 potato gnocchi
From least to most processed, this one ranks 10th. 68% of the potato gnocchi here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 8001665708203, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.