Is Pringles Cheddar Cheese Flavored ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- Flavouring
- Maltodextrin
- E471 Mono- and diglycerides of fatty acids
- E621 Monosodium glutamate
- E627 Disodium guanylate
- E631 Disodium inosinate
- 42 ingredients
- 6 additives
- Nutri-Score C
Less processed stacked extruded potato crisps
Ingredients
Ultra-processing Processing
potatoes, vegetable oil (processing marker) (corn, cottonseed, high oleic soybean, and sunflower oil), degerminated yellow corn flour, cornstarch (processing marker), rice flour, maltodextrin (ultra-processing marker), mono- and diglycerides (ultra-processing marker), contains 2% and less of whey, salt (processing marker), monosodium glutamate (ultra-processing marker), sugar (processing marker), natural flavors (ultra-processing marker), onion, nonfat milk, cheddar cheese (processing marker) (milk, cheese cultures, salt (processing marker), enzymes), blue cheese (processing marker) (milk, cheese cultures, salt (processing marker), enzymes), buttermilk, lactic acid, butter (processing marker) (cream, salt (processing marker)), paprika color, citric acid, disodium inosinate (ultra-processing marker), disodium guanylate (ultra-processing marker), turmeric color, coconut oil (processing marker), autolyzed yeast extract, yeast extract, wheat starch (processing marker)
Additives: E270 Lactic acid , E330 Citric acid , E471 Mono- and diglycerides of fatty acids , E621 Monosodium glutamate , E627 Disodium guanylate , E631 Disodium inosinate
As written on the pack
dried potatoes, vegetable oil (corn, cottonseed, high oleic soybean, and/or sunflower oil), degerminated yellow corn flour, cornstarch, rice flour, maltodextrin, mono - and diglycerides,contains 2% or less of whey, salt, monosodium glutamate, sugar, natural flavors, onion powder, nonfat milk, cheddar cheese (milk, cheese cultures, salt, enzymes), blue cheese (milk, cheese cultures, salt, enzymes), buttermilk, lactic acid, butter (cream, salt), paprika extract color, citric acid, disodium inosinate, disodium guanylate, turmeric extract color, coconut oil, autolyzed yeast extract, yeast extract, wheat starch,
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E471 Mono- and diglycerides of fatty acids Mono- and diglycerides of fatty acids are made from fats and glycerol.
- E621 Monosodium glutamate Monosodium glutamate (MSG) is the sodium salt of glutamic acid, made by fermentation and used to strengthen savoury taste.
- E627 Disodium guanylate Disodium guanylate is a flavour enhancer usually used together with MSG.
- E631 Disodium inosinate Disodium inosinate is a flavour enhancer usually used together with MSG.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
7 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salty snacks Products in the category "Salty snacks" are at least group 3.
- Butter Butter, the fat churned from cream.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Cheese Cheese is milk preserved with salt, cultures and rennet.
Among 48 stacked extruded potato crisps
From least to most processed, this one ranks 18th. 96% of the stacked extruded potato crisps here are ultra-processed.
-
Crisps Fuego
Takis · 155.92 g
NOVA group
4
-
BBQ Sauce
Pringles
NOVA group
4
-
Paprika Chips
Coop · 170 g
NOVA group
4
-
Salt & Vinegar Flavour Savoury Snack / Potato Crisps
Pringles · 134 g
NOVA group
4
All 48 stacked extruded potato crisps, least processed first
About this information
- Data from this product on Open Food Facts (barcode 0038000845536, last edited 27 May 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.