Is PC Basil Pesto ultra-processed?

Green pestos Sold in Canada

Pack of PC Basil Pesto

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 23 ingredients
  • 2 additives
  • Nutri-Score E

Less processed green pestos

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Basil, Olive oil (processing marker), Pine nuts, Parmigiano Reggiano P.D.O, cheese (processing marker) (milk, bacterial culture, salt (processing marker), rennet), Sunflower oil (processing marker), Grana Padano P.D.O, cheese (processing marker) (milk, bacterial culture, salt (processing marker), rennet, lysozyme), Sea salt (processing marker), Garlic, Sugar (processing marker), Lactic acid, Natural flavour (ultra-processing marker), Basil extract

Additives: E1105 Lysozyme , E270 Lactic acid

As written on the pack

Basil, Olive oil, Pine nuts, Parmigiano Reggiano P.D.O. cheese (unpasteurized milk, bacterial culture, salt, rennet), Sunflower oil, Grana Padano P.D.O. cheese [unpasteurized milk, bacterial culture, salt, rennet, lysozyme (egg)], Sea salt, Garlic, Sugar, Lactic acid, Natural flavour, Basil extract.

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
4 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salt Salt, added for taste and preservation.
  • Sugar Sugar refined from sugar cane or beet.
  • Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
  • Cheese Cheese is milk preserved with salt, cultures and rennet.

How the NOVA groups work

Among 79 green pestos

From least to most processed, this one ranks 56th. 49% of the green pestos here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 79 green pestos, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 0060383039608, last edited 25 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.