Is Nicks salty peanut protein bar ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 19 ingredients
- 3 additives
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Ingredients
Ultra-processing Processing
peanuts, milk protein (ultra-processing marker), soluble corn fiber (ultra-processing marker), milk powder (processing marker), hydrolyzed collagen, humectant (ultra-processing marker) (glycerol (ultra-processing marker)), sweetener (ultra-processing marker) (erythritol (ultra-processing marker)), inulin (ultra-processing marker), cocoa mass, butterfat, cocoa butter (processing marker), milk chocolate (sweetener (ultra-processing marker) (erythritol (ultra-processing marker)), sweetener (ultra-processing marker) (steviol glycosides (ultra-processing marker)), sucrose (processing marker))
Additives: E422 Glycerol , E960 Steviol glycosides , E968 Erythritol
As written on the pack
peanuts, milk protein, soluble corn fiber, milk powder, hydrolyzed collagen, humectant (glycerol), sweetener (erythritol), inulin, cocoa mass, butterfat, cocoa butter, milk chocolate (sweetener: erythritol, sweetener: steviol glycosides, sucrose), may contain traces of egg, almonds, hazelnuts, cashew nuts, pecan nuts, and soy
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E422 Glycerol Glycerol is a sweet-tasting liquid used to keep products moist and soft.
- E960 Steviol glycosides Steviol glycosides are sweet compounds extracted and purified from the leaves of the stevia plant.
- E968 Erythritol Humectants are substances which prevent foods from drying out by counteracting the effect of an atmosphere having a low degree of humidity, or promote the dissolution of a powder in an aqueous medium.
- Humectant Humectants are substances which prevent foods from drying out by counteracting the effect of an atmosphere having a low degree of humidity, or promote the dissolution of a powder in an aqueous medium.
- Sweetener Sweeteners give sweetness with few or no calories, many at hundreds of times the strength of sugar.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Milk proteins Milk proteins are proteins separated from milk, such as caseinates and whey protein concentrates, added to adjust texture or raise protein content.
- Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
- Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.
Among 426 protein bars
From least to most processed, this one ranks 253rd. 93% of the protein bars here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 7350104403010, last edited 2 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.