Is New York Bakery High Fibre Multiseed & Grains Sliced Bagels ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 25 ingredients
- 4 additives
- Nutri-Score C
Less processed special breads
-
White Mini Pitta Bread
9 ingredients · 1 additive
NOVA group
1
-
New York Bakery Co The Original Plain Bagels
New York Bakery Co
17 ingredients · 2 additives
NOVA group
3
-
Sourdough bagels
Fitzgeralds Sourdough Bagels
26 ingredients · 3 additives
NOVA group
3
-
soft wholemeal pittas
Village Bakery
7 ingredients · 1 additive
NOVA group
3
Ingredients
Ultra-processing Processing
Wheat Flour, Water, Yeast, Sugar (processing marker), Mixed Seeds 2% (Brown Linseed, Millet Seed, Poppy Seed), Wheat Gluten (ultra-processing marker), Barley Flakes 1%, Rapeseed Oil, Salt (processing marker), Spirit Vinegar, Maize, Preservative (processing marker) (Calcium Propionate), Malted Barley Flour, Flour Treatment Agent (Ascorbic Acid), Wheat Flour (Wheat Flour, Calcium Carbonate (ultra-processing marker), Iron, Niacin, Thiamin)
Additives: E170 Calcium carbonates , E170i Calcium carbonate , E282 Calcium propionate , E300 Ascorbic acid
As written on the pack
Wholemeal Wheat Flour, Water, Yeast, Sugar, Mixed Seeds (2%) [Brown Linseed, Millet Seed, Poppy Seed], Wheat Gluten, Barley Flakes (1%), Rapeseed Oil, Salt, Spirit Vinegar, Maize, Preservative (Calcium Propionate), Malted Barley Flour, Flour Treatment Agent (Ascorbic Acid), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin).
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E170 Calcium carbonates Calcium carbonate is chalk.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Gluten Wheat gluten, sold as "vital wheat gluten", is the protein washed out of wheat flour.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Preservative Preservatives slow spoilage by microbes.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
Among 364 special breads
From least to most processed, this one ranks 215th. 76% of the special breads here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5018297012212, last edited 3 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.