Is Morflake Hawaiian oat granola ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 25 ingredients
- 2 additives
- Nutri-Score D
Less processed breakfast cereals
Ingredients
Ultra-processing Processing
Mornflake OATFLAKES 60%, Mixed and Fruits, Nuts 18%, Seeds 18% (Jumbo Flame Raisins 8%, Banana 4% (Banana, Coconut Oil (processing marker), Sugar (processing marker), Natural Flavouring (ultra-processing marker)), Pineapple 1.9% (Sugar (processing marker), Pineapple, Stabiliser (Citric Acid), Preservative (processing marker)), Sweetened Dried Papaya Papaya, Sugar (processing marker), Preservative (processing marker)), Desiccated Coconut, Sunflower Seeds, Roast Chopped HAZELNUTS, Sugar (processing marker), Palm Oilt, Honey (processing marker) 1.5%
Additives: E220 Sulphur dioxide , E330 Citric acid
As written on the pack
Mornflake Wholegrain OATFLAKES (60%), Mixed Dried & Sweetened Dried Fruits, Nuts & Seeds (18%) (Jumbo Flame Raisins (8%), Sweetened Banana Chips (4%) (Banana, Coconut Oil, Sugar, Natural Flavouring), Sweetened Dried Pineapple (1.9%) (Sugar, Pineapple, Stabiliser: Citric Acid, Preservative SULPHUR DIOXIDE), Sweetened Dried Papaya Papaya, Sugar, Preservative SULPHUR DIOXIDE), Desiccated Coconut, Sunflower Seeds, Roast Chopped HAZELNUTS), Sugar, Palm Oilt, Honey (1.5%).
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Honey Honey, used as a sweetener.
- Preservative Preservatives slow spoilage by microbes.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 1,868 breakfast cereals
From least to most processed, this one ranks 1164th. 60% of the breakfast cereals here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5010026512062, last edited 9 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.