Is Momofuku Chili Crunch ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 14 ingredients
- No additives
- Nutri-Score C
Less processed hot sauces
Ingredients
Ultra-processing Processing
Grapeseed oil, puya chili, coconut sugar (processing marker), sesame seeds, onions, garlic, mushrooms, chilis de arbol, japones chili, salt (processing marker), red pepper, shallots, yeast extract, seaweed
As written on the pack
Grapeseed oil, puya chili, coconut sugar, sesame seeds, onions, garlic, mushrooms, chilis de arbol, japones chili, salt, red pepper, shallots, yeast extract, seaweed
What makes it processed
Among 185 hot sauces
From least to most processed, this one ranks 39th. 70% of the hot sauces here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0850281006969, last edited 12 January 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.