Is Member's Mark Nutritional Shake ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- Flavouring
- Milk proteins
- Vegetable fiber
- E418 Gellan gum
- E452 Polyphosphates
- E950 Acesulfame k
- and 1 more
- 36 ingredients
- 10 additives
Less processed protein shakes
-
Iced Coffee Myprotein Caramel
Jimmy's
8 ingredients · 2 additives
NOVA group
1
-
Unrefined coconut sugar
Macro
1 ingredient · no additives
NOVA group
1
-
Power Shake - Chocolate Peanut butter
BOL
17 ingredients · no additives
NOVA group
3
-
Chocolate m*lkshake
Grounded
12 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
water, milk protein concentrate (ultra-processing marker), sunflower oil (processing marker), inulin (ultra-processing marker), NATURAL and ARTIFICIAL FLAVOR (ultra-processing marker), calcium caseinate, magnesium phosphate, salt (processing marker), potassium phosphate, sodium hexametaphosphate (ultra-processing marker), gellan gum (ultra-processing marker), sodium ascorbate, sucralose (ultra-processing marker), acesulfame potassium (ultra-processing marker), dicalcium phosphate, ferric pyrophosphate, dl-ALPHA-TOCOPHERYL ACETATE, d-CALCIUM PANTOTHENATE, niacinamide, manganese sulfate, chromium chloride, sodium molybdate, zinc gluconate, copper citrate, pyridoxine hydrochloride, riboflavin, thiamine hydrochloride, vitamin a palmitate, folic acid, phylloquinone, biotin, cyanocobalamin, cholecalciferol, sodium selenite, potassium iodide (processing marker), potassium hydroxide
Additives: E340 Potassium phosphates , E341 Calcium phosphates , E341ii Dicalcium phosphate , E343 Magnesium phosphates , E343i Monomagnesium phosphate , E418 Gellan gum , E452 Polyphosphates , E452i Sodium polyphosphate , E950 Acesulfame k , E955 Sucralose
As written on the pack
WATER, MILK PROTEIN CONCENTRATE, SUNFLOWER OIL, INULIN, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM CASEINATE, MAGNESIUM PHOSPHATE, SALT, POTASSIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, GELLAN GUM, SODIUM ASCORBATE, SUCRALOSE, ACESULFAME POTASSIUM, DICALCIUM PHOSPHATE, FERRIC PYROPHOSPHATE, dl-ALPHA-TOCOPHERYL ACETATE, d-CALCIUM PANTOTHENATE, NIACINAMIDE, MANGANESE SULFATE, CHROMIUM CHLORIDE, SODIUM MOLYBDATE, ZINC GLUCONATE, COPPER CITRATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMINE HYDROCHLORIDE, VITAMIN A PALMITATE, FOLIC ACID, PHYLLOQUINONE, BIOTIN, CYANOCOBALAMIN, CHOLECALCIFEROL, SODIUM SELENITE, POTASSIUM IODIDE, POTASSIUM HYDROXIDE. CONTAINS MILK.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E418 Gellan gum Stabilisers are substances which make it possible to maintain the physico-chemical state of a foodstuff; stabilisers include substances which enable the maintenance of a homogenous dispersion of two or more immiscible substances in a foodstuff, substances which stabilise, retain or intensify an existing colour of a foodstuff and substances which increase the binding capacity of the food, including the formation of cross-links between proteins enabling the binding of food pieces into re-constituted food.
- E452 Polyphosphates Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
- E950 Acesulfame k Acesulfame K is a synthetic sweetener about 200 times sweeter than sugar, often combined with aspartame or sucralose.
- E955 Sucralose Sucralose is a sweetener made by chlorinating sugar.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Milk proteins Milk proteins are proteins separated from milk, such as caseinates and whey protein concentrates, added to adjust texture or raise protein content.
- Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Meals Products in the category "Meals" are at least group 3.
- Salt Salt, added for taste and preservation.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 157 protein shakes
From least to most processed, this one ranks 119th. 97% of the protein shakes here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0193968900373, last edited 19 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.