Is Mattessons Turkey Rashers ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 14 ingredients
- 3 additives
- Nutri-Score A
Less processed turkeys
-
Lean Turkey Mince
Ashfields
1 ingredient · no additives
NOVA group
1
-
Turkey Breast Steaks
Sainsbury's
1 ingredient · no additives
NOVA group
1
-
Free Range Apple Wood Smoked Turkey Breast
Waitrose
3 ingredients · no additives
NOVA group
3
-
Roast turkey breast
Waitrose
2 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
was Mattessons Low Fat High in Protein 29 Calories Per Slice* Unsmoked turkey rashers with added water, Turkey 84%, Water, Salt (processing marker), Flavourings (ultra-processing marker), Sugar (processing marker), Dextrose (ultra-processing marker), Stabiliser (Sodium Tripolyphosphate (ultra-processing marker)), Yeast Extract, Preservative (processing marker) (Sodium Nitrite (processing marker)), Pepper, TRAY Recycle FILM Don't Recycle
Additives: E250 Sodium nitrite , E452 Polyphosphates , E452vi Sodium tripolyphosphate
As written on the pack
was Mattessons Low Fat High in Protein 29 Calories Per Slice* Unsmoked turkey rashers with added water. Turkey (84%), Water, Salt, Flavourings, Sugar, Dextrose, Stabiliser (Sodium Tripolyphosphate), Yeast Extract, Preservative (Sodium Nitrite), Pepper. TRAY Recycle FILM Don't Recycle
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E452 Polyphosphates Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- E250 Sodium nitrite Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
- Preservative Preservatives slow spoilage by microbes.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
Among 66 turkeys
From least to most processed, this one ranks 54th. 61% of the turkeys here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5000342001005, last edited 2 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.