Is Marks & Spencer Rollmop Herrings ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 15 ingredients
- 2 additives
- Nutri-Score D
Less processed fishes
-
Pavés de saumon Rose du Pacifique
Ocean Sea
1 ingredient · no additives
NOVA group
1
-
Tunа Chunks in Spring Water
Sainsbury's
3 ingredients · no additives
NOVA group
1
-
Tuna Chunks in Spring Water
Princes
2 ingredients · no additives
NOVA group
1
-
Mackerel In Spring Water
Tesco
2 ingredients · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
Herring 51%, Marinade (processing marker) 39% (Water, Sugar (processing marker), White Wine Vinegar, Salt (processing marker), Antioxidant (Tartaric Acid)), Gherkin 4%, Shallots 4%, Yellow Mustard Seeds, Dill, Onion Extract, Allspice, Acetic Acid
Additives: E260 Acetic acid , E334 L(+)-tartaric acid
As written on the pack
Herring (51%), Marinade (39%) (Water ,Sugar, White Wine Vinegar, Salt, Antioxidant: Tartaric Acid), Gherkin (4%), Shallots (4%), Yellow Mustard Seeds, Dill, Onion Extract, Allspice Extract, Acetic Acid.
What makes it processed
Processed ingredients
Processed foods in their own right, such as cheese or milk powder.
- Sauce A prepared sauce used as an ingredient.
Among 8 pickled herring
From least to most processed, this one ranks 5th. 38% of the pickled herring here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 00068789, last edited 19 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.