Is Marco mayonnaise ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 12 ingredients
- 2 additives
- Nutri-Score D
Less processed mayonnaises
-
Real Mayonnaise
Colway
17 ingredients · 4 additives
NOVA group
3
-
Heinz Seriously Good Squeezy Mayonnaise
Heinz
10 ingredients · 1 additive
NOVA group
2
-
100% Avocado Oil Mayonnaise
Hunter & Gather
4 ingredients · no additives
NOVA group
2
-
Avocado Oil Mayo Original
Better Body Foods
11 ingredients · no additives
NOVA group
2
Ingredients
Ultra-processing Processing
Sunflower Oil (processing marker), Water, Free Range Whole Egg 8%, Sugar (processing marker), Lemon Juice from Concentrate, Acidity Regulator (Acetic Acid), Spice Extract, Salt (processing marker), Natural Extract, Vegetable Gum Xanthan Gum, Herb Extract
Additives: E260 Acetic acid , E415 Xanthan gum
As written on the pack
Organic Sunflower Oil, Water, Organic Free Range Whole Egg (8%), Organic Sugar, Lemon Juice from Concentrate, Acidity Regulator (Acetic Acid), Spice Extract, Salt, Natural Extract, Vegetable Gum Xanthan Gum), Herb Extract
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 239 mayonnaises
From least to most processed, this one ranks 93rd. 72% of the mayonnaises here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 9300633431099, last edited 16 February 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.